Farewell Kobe and a ferry trip to Takamatsu on Shikoku - A Pre Knee Replacement tour of Japan - CycleBlaze

Farewell Kobe and a ferry trip to Takamatsu on Shikoku

Kobe is a city that sparkles with newness due to its rebuild, interesting architecture…a meshing of the old and the new and welcoming spaces.  Surrounded by the ocean and majestic hills, we really like it here and would enjoy returning here someday.

We often see couples on their wedding day having photos taken. This couple were downtown by the bike shop where we getting supplies for the trip.
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As you are walking on this street, you wonder where the music is coming from…and then you see the grand piano. Locals come armed with their music and take their turn playing the piano. Delightful.
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Some play jazz and this woman was playing Chopin’s Nocturne.
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We enjoyed seeing this Arc’teryx store…yeah Canada!
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Towns and cities in Japan always have covered shopping streets. They have a festive and social feeling.
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Snoopy is a beloved character in Japan. You can buy anything you can imagine featuring Snoopy. This one’s for you Leslie!
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Well, we finally did it. We had the renowned Kobe beef. Well, kind of. We didn’t have a steak, but we had a burger and it was delicious. We loved this funky cafe.
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Yum.
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The bathroom at the cafe is where the fellows who own it really express their creativity, complete with skateboards. One doesn’t need a book to read in the bathroom…all the entertainment is provided on the walls.
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Karen PoretFrom yum to yucky.
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3 months ago
You have to love a dentist who has a sense of humour.
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Karen PoretIt is true! Tooth problems are the worst.
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3 months ago
Komeda’s Coffee is a much loved place where locals like to go for a meal, coffee and spend time. People tend to stay for long periods…doing homework, visiting with friends…all of this is acceptable. A nice feature is that if you go for coffee before 11, you can have free breakfast items. 👍☕️🥖🧇
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Bill ShaneyfeltPuts me in mind of Col Sanders with the hat....
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3 months ago
Our treat of the day at Komeda was a cold coffee/ice cream concoction with cookies. They cleverly place ice cubes below the ice cream so that it doesn’t melt.
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It is now time to check in at the traditional Japanese Ryokan (Inn), the Toyofuku.  This will be our 3rd night in Kobe. Staying at a Ryokan is always a wonderful experience for us.

Every year, we buy a calendar in Japan with artwork by Hajime. We love his artwork, especially his quirky drawings of cats. This framed piece, in the hallway of the Ryokan, is not by Hajime, but it is very similar. It made us feel at home and welcome.
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Our room was delightful with a balcony (and screens to keep out the bugs), lovely artwork…loved the scroll, and our own bathroom.
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Our host at this family run inn offers wonderful hospitality. She has been a joy to chat with regardless of language differences. As we were leaving she gave us a bag of local treats for our journey.
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Liked this 3D image of a giraffe, really eyecatching.
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We stopped to chat with this couple…Leslie from southern Sweden and Paddy (on the left) from Ireland. What a nice couple. This is their first trip to Japan and they are loving it. Like us, they anppreciated the beauty of Kyoto but found it disappointing due to the over tourism. When they leave Kobe, they will be driving a rental car to tour and get off the beaten path.
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In line for the 5 hour crossing to Takamatsu, our home for the next 3 nights.
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There are two car decks, one for trucks and bikes and one for cars. As you can, we are on a very old and rusty ferry. There are two ferries that do this route…one is new and we are on the old one. Our ferry is huge with five floors.
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Looking back at Kobe…a cruise ship is in port by the luxury Oriental hotel. As you can see, Kobe is surrounded by massive hills. liked the juxtaposition of the Japanese vessel alongside the massive cruise ship.
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When we first travelled in Japan, we found these electronic boards where you order your food to be challenging. We are getting better at it.
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This area of Japan is known for udon noodles. This is our lunch….udon ginger beef. Delicious!
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It is amazing that there is only one place to get food on this ship. An older woman and a young fellow prepared and served the food from very tight quarters. They were very efficient.  There is nowhere to sit and eat your food. There is a tall counter where you stand to eat.

Lemons are grown in this area….so naturally we had ice cream with a lemon sauce and a slightly grilled lemon slice. Yum.
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We will make one stop on this crossing at Shodoshima Island. The islands in the Seto Sea are very popular. On ten of the islands in the Seto Sea an art festival is celebrated three times a year. Some of the islands have contemporary art museums and most of the islands feature outdoor art installations. Unfortunately, we won’t stay on the islands as prices are pretty high during this time. The ferry at dock is the second vessel that does this route….as you can see we are on the older ferry.
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We could see this cat art piece from the ferry on Shodoshima Island. it makes people smile.
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An impressive piece….perhaps we’ll come back here one day.
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Art has revitalized the economy of the islands.
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A cross section view of our ship. Most of the seating you see is reserved at a higher price. Note the large section of tatami mats (blue section on the 4th floor) where most people go. There is very little seating that is free….luckily Barry found 2 comfortable seats in a corner. We parked on the bottom floor with the big trucks.
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This is our route…Kobe (Honshu) is where we began (top right), the stop at Shodoshima Island and Takamatsu on Shikoku where I am pointing.
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The tatami mat is the most used and popular place on the ship. I managed to nap for a while until my hips had enough of the hard floor. Unlike Westerners, Japanese people are very comfortable sitting and resting on tatami mats.
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If you bring a cat or dog onboard, this is where they stay for the journey.
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The cafe onboard. It is quiet now, but when we started the journey, it was wall to wall people enjoying the udon.
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Getting ready to depart…we have arrived in Takamatsu.
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Kagawa is Japan’s smallest prefecture.
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Today's ride: 14 km (9 miles)
Total: 69 km (43 miles)

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